Professional Courses

These courses are part of the Coffee Skills Program and are globally accredited by the Speciality Coffee Association (SCA). They are available at three levels: Foundation, Intermediate and Professional and are aimed at current and future coffee professionals. The programs are administered by the SCA and taught by our Authorised SCA Trainers (ASTs) and offer education for every stage of your career.

Barista Skills

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Sensory Skills

Introduction to Coffee


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